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Summary:
Health benefits of Swiss chard include protecting eyes, treating diabetes and
preventing cancer, etc.
Swiss chard is a nutritious delicious vegetable you
should add to your diet. Swiss chard is loaded with essential nutrients and
vitamins; therefore, there are many health benefits of Swiss chard. For
instance, vitamin K, E, B6, C and A found in Swiss chard are effective in improving your overall health. People eat Swiss
chard to reduce blood pressure, improve digestion, control blood sugar level,
strengthen your bones and reduce inflammation. In this article, I would like to
introduce to you the health benefits of Swiss chard.
Health
Benefits of Swiss Chard
1.
Protect Your Eyes
Swiss chard is good for your eye health. Swiss chard
is loaded with vitamin A and beta-carotene. The consumption of Swiss chard is
believed to reduce the risk of macular degeneration, blindness, glaucoma and
other vision-related conditions. To protect your eye health, you just need to
consume one cup of chopped Swiss chard in the morning.
2.
Control Symptoms of Diabetes
Swiss chard can manage diabetes. The syringic acid
found in Swiss chard is effective in reducing blood glucose levels in your
body. You can add one cup of chopped Swiss chard to your favorite vegetable
salad and consume it in the morning.
3.
Strengthen Your Bones
Deficiencies in minerals can lead to bone loss and the
risk of osteoporosis. Swiss chard is rich in essential nutrients for the bone
health. For instance, this vegetable is a great source of calcium and vitamin
K. Calcium is vital for the bone health because it helps strengthen your bone and
boost bone development. Vitamin K is effective in building strong bones and
increasing the absorption of calcium in the body.
4.
Reduce the Risk of Cancer
Studies and research have found a close link between
Swiss chard consumption and cancer. Swiss chard has the ability to prevent
cancer because it contains anti-cancer and antioxidant properties. The powerful
antioxidants play the important role in fighting against free radicals and inhibiting
the growth of tumor cells. Swiss chard is also high in vitamin C, E, quercetin,
beta-carotene, kaempferol, lutein, zeaxanthin, and zinc.
5.
Treat Anemia
A great source of iron in Swiss chard makes this
vegetable become an effective home remedy for
anemia. To fight against anemia, you just need to mix 3 cups of Swiss chard
juice with 1 cup of apple juice and then consume it daily.
6.
Protect Circulatory System Health
Consumption of Swiss chard can maintain your
circulatory system healthy because Swiss chard is a great source of iron.
Vitamin K found in Swiss chard is effective in preventing bleeding and
bruising. Therefore, you should add Swiss chard to your regular diet.
7.
Regulate Blood Sugar
Swiss chard is a great source of syringic acid and
fiber that are effective in regulating blood sugar levels in your body.
8.
Boost the Proper Functioning of Your Brain
Vitamin K found in Swiss chard is effective in
protecting your brain from damage. It ensures the proper functioning of the
brain and healthy nervous system. Furthermore, essential nutrients in Swiss
chard play the important role in the formation of the myelin sheath that is the
protective layer around the nerves.
9.
Boost Hair Growth
Consumption of Swiss chard can increase the rate of
hair growth and promote the strength of hair follicles because Swiss chard is
loaded with biotin. Moreover, vitamin C and vitamin A found in Swiss chard help
make skin and hair look supple by boosting the production of sebum. It is a
reason why Swiss chard is considered as an effective home remedy for hair loss
and dry hair.
Swiss chard can be steamed, blanched, frozen and
cooked in different ways to create a plenty of delicious nutritious meals. You
can try some Swiss chard smoothies as
cooling natural beverages. Before cooking Swiss chard, you need to wash Swiss
chard carefully under the running water.
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